Sinampalukang Manok is one of the sought-after Filipino chicken dishes that never gets old.
The steamy, sour tamarind soup base makes sinigang the perfect dish when it’s cold outside or just feeling under the weather.
Sinigang na Buto Buto or Pork Bones Sinigang is enjoyed for its flavourful broth, paired with steamed rice for the ultimate rainy day comfort meal.
Kansi is a very popular Ilonggo dish that is comparable to sinigang. It’s very unique in a way that it uses jackfruit and its method of cooking allows the ingredients to release their full flavour that gives this dish a very unique character.