Dalgona coffee is a whipped coffee drink that has become incredibly popular on social media platforms like TikTok and Instagram. The drink, which originated in South Korea, is made by whipping instant coffee, sugar, and hot water together until it forms a light and fluffy foam. This foam is then spooned on top of a glass of cold milk, creating a visually stunning and delicious coffee drink.
The origins of dalgona coffee can be traced back to the year 2010, when a South Korean street vendor named Kang Ho-dong made the whipped coffee as a treat for his customers. However, it wasn’t until the COVID-19 pandemic in 2020 that the drink really took off in popularity. People all over the world began making the drink at home and sharing their creations on social media, leading to the creation of a viral trend.
Making dalgona coffee is quite simple. All you need is instant coffee, sugar, and hot water. You can use a hand mixer, a stand mixer, or a whisk to whip the ingredients together, but a hand mixer is the most common method. Once the ingredients are whipped together, they should form a light and fluffy foam that can be spooned on top of a glass of cold milk. Some variations also include cocoa powder or matcha powder for added flavor.
Dalgona coffee is not only delicious but also easy to make, and it can be a fun activity to do with your friends and family. It is a great way to elevate your morning coffee routine and impress your guests with your barista skills. The whipped coffee can also be used in other desserts like on top of ice cream, pancakes, or waffles.
In conclusion, dalgona coffee is a fun and delicious drink that has taken the internet by storm. With its origins in South Korea, this whipped coffee is easy to make, and can be customized to your liking. Whether you’re looking to elevate your morning coffee routine, impress your guests, or have fun making a dessert, dalgona coffee is a great option. So, next time you want to enjoy a cup of coffee, try making Dalgona coffee at home.
- In a large cup, add instant coffee, sugar and hot water. Whisk until it becomes foamy and doubles its volume. Use a hand mixer to speed up the process.
- In a jar or a separate cup, pour milk. Top it off with foamy froth. Sprinkle with some shaved chocolate. Enjoy!