Malaysian-Style Half-boiled Egg

Half-boiled eggs are a popular dish in many parts of the world, and for good reason. They are easy to make, delicious, and packed with nutrients. To make a half-boiled egg, you will need an egg, a pot, and some water. Begin by filling the pot with water and bringing it to a boil. Once the water is boiling, gently lower the egg into the pot using a slotted spoon. The egg should be placed in the water with the pointed end facing down. The cooking time for a half-boiled egg will depend on your preference for doneness. For a soft-boiled egg, cook for 3-4 minutes. For a slightly firmer egg, cook for 4-5 minutes. Once the egg is cooked to your liking, carefully remove it from the pot with a slotted spoon and place it in a bowl of cold water to cool. Once the egg is cooled, gently tap it on a hard surface to crack the shell. Peel the shell off, and the half-boiled egg is ready to be eaten. It can be eaten plain, or with some salt and pepper for added flavor. Half-boiled eggs are a great source of protein, and contain vitamins A, D, E, and K. They also contain minerals like calcium, iron and zinc. Eating half-boiled eggs can help support healthy bones, brain function, and overall health. In conclusion, half-boiled eggs are a simple, delicious, and nutritious dish that can be enjoyed for breakfast, lunch, or dinner. They are easy to make and can be seasoned to suit your taste. And all this make it a perfect dish to keep your health in check.
Servings: 1 yield(s)
Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Ingredients
  • 2 eggs
  • 1 tbsp soy sauce
  • 1/2 tsp white pepper powder
  • 1/2 tsp salt
Instructions
  1. Boil water in a kettle.
  2. Add boiling hot water in a sauce pan. Add enough water to submerge the eggs. Then add the eggs into pan.
  3. Cover the pan and leave the eggs in hot water for 12 minutes.
  4. Remove the eggs from the water.
  5. In a saucer, crack and scoop out the egg.
  6. Season with soy sauce, white pepper powder and salt. Serve with toasted bread and enjoy!