Fried rice or rice is a staple to Asian cuisine and this recipe is a fusion of two of my favourite cuisines, Korean and Filipino. I brought the Korean flavours of Korean Kimchi Fried Rice and gave it a Filipino twist.
Who would have thought that this rice bowl is super simple and delicious. And best of all, topped caramelized onion and fried egg, what more can you ask for?
This rice bowl is a sure hit with everyone on the go. It’s super delicious and super easy to make.